Ga Kenkey – 2 balls

Description

Ga Kenkey – 2 balls

Kenkey or Dorkunu or Komi is a staple dish similar to a sourdough dumpling from the Akan, Ga and Ewe inhabited regions of West Africa, usually served with a soup, stew, or sauce. Areas where kenkey is eaten are southern Ghana, eastern Côte d comes with 2 pounds